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Brew Better Coffee at Home: Save Money, Reduce Waste, Live Mindfully

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Brew Better Coffee at Home: Save Money, Reduce Waste, Live Mindfully

Brew Better Coffee at Home: Save Money, Reduce Waste, Live Mindfully
Brew better coffee at home with these tips & reap the benefits of saving money, reducing waste, & living mindfully! β˜•πŸŒΏ #coffeelovers #homebrewing

C.J. Erickson

Oct 22, 2025

Trivia Question❓

In what country did the first coffee house open in the 15th century?

Answer at the bottom of the newsletter

The article provides 10 coffee brewing tips to help improve the quality of your daily cup of coffee.

Tips include using freshly ground coffee, measuring the coffee and water accurately, controlling water temperature, and experimenting with different brewing methods.

It also touches on the importance of using high-quality beans and equipment, as well as the benefits of pre-warming your equipment before brewing.

Overall, these tips aim to help coffee lovers elevate their at-home brewing experience and enjoy a better tasting cup of coffee every day.


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Quote Of The Day

"Life is too short for bad coffee. Treat yourself to a cup of happiness today." β˜•

The article explores the benefits of making coffee at home instead of constantly purchasing it from cafes.

By brewing coffee at home, people can save money, reduce waste, and have more control over the ingredients they use.

Making coffee at home also allows individuals to slow down, savor the process, and appreciate the simple joys of everyday life.

In addition to financial savings, making coffee at home can lead to a more intentional and mindful way of living.


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πŸ”Ž πŸ§  Coffee Origins Word Search Challenge

Can you find where coffee began?

πŸ‘‰ Play the β€œCoffee Origins” Word Search here!


Tip of The Day

Store your coffee beans in an airtight container to maintain their freshness and flavor for a longer time.

Keep your coffee beans fresh and your countertop stylish with these premium canister sets.

Crafted from high-quality stoneware or metal and topped with natural bamboo or metal lids, they provide an airtight seal to lock in flavor and aroma.

With sleek modern finishes and durable materials, these sets are designed to complement your kitchen while preserving the rich fragrance and taste of every roast.

Check them out by clicking this link:  Canister Sets

(6/17/2024)  SnapChill LLC is recalling canned coffee products due to potential Clostridium botulinum contamination.

The recall includes products still within their expiration date nationwide, offered via various retailers and online.

 

The recall was initiated after internal testing identified a potential risk of botulism.

Consumers are advised to not consume the affected products and to either destroy the products or return them to the place of purchase for a refund.

Symptoms of botulism include blurred vision, slurred speech, difficulty swallowing, muscle weakness, and paralysis.

It is important to seek medical attention immediately if these symptoms develop.

Contact Snapchill for more details via email at Compliance@Snapchill.com or call (920) 632-6018.


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🍁 Fall in a Cup: The Magic of Maple & Cinnamon

When the air turns crisp and leaves of golden hues blanket the ground, there’s nothing quite as comforting as a warm mug of something sweet and spiced. 

This week, we’re serving up a cozy cup of autumn with our Maple Cinnamon Latte - a simple, yet indulgent, treat that blends the rich warmth of maple syrup with a swirl of cinnamon and creamy froth.

Whether you’re curled up with a blanket, catching up on emails or hosting a fall brunch, this delightful latte is sure to bring a little extra warmth to your day. Enjoy! 


Maple Cinnamon Latte

Smooth, sweet, and spiced just right

Ingredients:

    • 1 cup strong-brewed coffee or 2 shots of espresso

    • 3/4 cup milk (dairy or non-dairy)

    • 1 Tbsp pure maple syrup

    • 1/4 tsp ground cinnamon

    • Optional: whipped cream & extra cinnamon for topping

Instructions:

    1. Brew your coffee or espresso.

    2. In a small saucepan (or microwave), warm the milk, maple syrup, and cinnamon together.

    3. Froth the milk using a frother or whisk vigorously.

    4. Pour coffee into a mug and top with the maple milk mixture.

    5. Garnish with whipped cream and a sprinkle of cinnamon.

πŸ“ Tip: Use a milk frother or a mason jar with a lid for easy DIY frothing!

πŸ’‘ Answer to Trivia Question:


The first coffee house was opened in Constantinople, now modern-day Istanbul, Turkey.

 

Happy brewing! β˜•

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